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MINI STEAK WITH BBQ SAUCE
Ingredients
1. beef fillet ( cut into thick slices ) 500g
2. mustard cream 1 1/2tbs
3. corn oil 2tbs
4. mix herbs 1tbs (for marination)
5. vinegar 1 1/2tbs
6. salt and crushed pepper to taste
METHOD OF PREPARATION
Exept beef, mix all the other ingredients and dip the beef slices in the marination. keep for 02 hours and grill.
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