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VEGETABLE PAKORA
Ingredients
1. Brinjal 200g
2. Cabbage 200g
3. Carrot 150g
4. Capsicum 50g
5. Leeks 75g
6. Beans 100g
7. Big onion 50g
8. Chopped coriander leaves 25g
9. Roasted cumin seeds 2tbs
10. Eggs 02
11. Wheat flour 50g
12. Gram flour 150g
13. Salt 2tbs
METHOD OF PREPARATION
Add cumin seeds , eggs , salt , wheat flour and again gram flour to cut vegetables and coriander leaves . then mix well . then get little by little from the mixture and deep fry.
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