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CARBONNADE OF BEEF (6 - PORTIONS)
INGREDIENT
- BEEF - 800g
- FLOUR - 50g
- OIL - 25ml
- SLICED ONION - 300g
- SUGER - 15g
- BEER - 250ml
- TOMATO PASTE - 4tbs
- BROWN STOCK - 500ml
- SALT AND PEPPER TO TASTE
METHOD OF PREPARATION
Slice the beef and season with salt, pepper. Coat with flour and grill. The sauté onion and add flour a little. When the mixture gets brown stock, beer, grilled beef, tomato paste and sugar. Then cover with a lid and simmer. Add salt, pepper to taste.
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